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Pea Starch

Native pea starch produced from yellow peas grown by Latvian farmers and processed in Europe. Pea starch provides thickening, binding and texture functionality in a wide range of applications including noodles, bakery products, snacks, confectionery and animal food.

Key benefits

  • Excellent thickening properties
  • Improves texture and binding
  • Neutral flavor profile
  • Suitable for a wide range of food applications
Request specifications Request a sample

Native pea starch produced from yellow peas grown by Latvian farmers and processed in Europe. Pea starch provides thickening, binding and texture functionality in a wide range of applications including noodles, bakery products, snacks, confectionery and animal food.

Key benefits

  • Excellent thickening properties
  • Improves texture and binding
  • Neutral flavor profile
  • Suitable for a wide range of food applications
Request specifications Request a sample

Pea starch for food and animal nutrition applications

This functional starch ingredient is used to improve texture, viscosity and stability in many products. It is widely used in bakery products, noodles, snacks, confectionery and animal nutrition where thickening and binding properties are required.

Its neutral taste and reliable functionality make it suitable for a wide range of formulations.

Functional benefits

Thickening functionality

Supports viscosity and texture in sauces, fillings and prepared foods.

Helps maintain structure and stability in many food formulations.

Does not significantly affect the taste profile of finished products.

Suitable for a wide range of food processing applications.

What is pea starch

Pea starch is produced from yellow peas through a controlled separation process that isolates the starch fraction.

The result is a native starch ingredient that provides thickening, binding and texture functionality in a wide range of applications.

Why pea starch

Pea starch provides thickening, binding and texture functionality in formulations. Its neutral flavour and versatile properties help support structure, consistency and stability.

It can be used in bakery and snack products, as well as in selected beverage, dairy alternative formulations and animal nutrition.

Image Animal Nutrition

Animal Nutrition
Image Bakery Products

Bakery & Snack
Image Beverages

Beverages
Image Dairy Alternatives

Dairy Alternatives

A connected European supply chain

Our pea protein isolate is produced from yellow peas sourced through a Latvian farmer cooperative. The peas are grown by local farmers and processed in a modern facility in Latvia.

By connecting farming, processing and ingredient supply within Europe, this supply chain supports consistent product quality, reliable specifications and clear product traceability.

This approach provides producers with a dependable source of European pea ingredients.

Farming

Processing

Ingredients

Distribution

A responsible approach to ingredient production

Local sourcing and European processing help reduce transport distances and support regional agriculture.

The production process focuses on efficient use of energy and resources, including the use of wind power and biogas.

This supports responsible ingredient production while maintaining consistent product quality.

Find out more

Certifications

Our pea ingredients are produced according to recognized international food safety and quality standards. These certifications support consistent product quality and help meet the requirements of global food markets.

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logo certification
logo certification
logo certification

Frequently Asked Questions

Pea starch is used as a thickening, binding and texture ingredient in products such as noodles, bakery products, snacks, confectionery and animal nutrition.

Yes. Pea starch is a native starch ingredient derived from yellow peas.

Pea starch has a neutral flavor profile and does not significantly affect taste.

Our team can provide product samples and technical information.

Other ingredients

We offer a focused range of pea-based ingredients that support a wide variety of food applications.

Looking for pea ingredients for your products?

Directly contact our service team. With offices across the globe we’re available 24/7!

The Netherlands
USA
China
India
Spain
Mexico
UAE

Royal Ingredients Group BV

Noorderstraat 1-C
1823 CS Alkmaar
The Netherlands

+31 72 520 8080

Royal Ingredients Group USA, INC.

311 W Superior St. -Ste 209
Chicago IL, 60654
United States of America

Royal Ingredients Group B.V. Qingdao Rep. Office

Add: Rm. 1809, Building A
No. 10 Hong-Kong Middle Road
Shinan district, Qingdao, Shandong. 266071
China

+86 532 85020172

Royal Ingredients Group India

No. 1503, Plot No-144, Priya Tower, Sector 19, Near Aarti Dairy, Kharghar
410210 Navimumbai
India

+91 993 057 7716

Royal Ingredients Ibérica, S.L.

C/ Don Juan de Austria, 4. Pta. 169, 5º piso
46002 Valencia
Valencia

+34 963 591 533

Royal Ingredients Mexico, S. de R.L. de C.V.

Oficinas y Almacén
Av Prolongacion Tecnicos, 248 interior 20A
Colonia Desarrollo Centro Norte, Queretaro, Qro
México 76418

+52 442 628 7617

Royal Ingredients Group B.V. (DMCC Branch)

Tiffany Tower, Cluster W
14th Floor, Office 1403
Jumeirah Lake Towers
Dubai, United Arab Emirates

+971 4 834 3009

If you are looking for pea protein isolate, pea fiber or pea starch for your application, our team will be happy to assist. We can provide product information, technical specifications and samples

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